{"id":291,"date":"2016-03-02T16:18:37","date_gmt":"2016-03-02T15:18:37","guid":{"rendered":"http:\/\/brunorocca.it\/en\/vigneti\/"},"modified":"2016-11-02T14:12:27","modified_gmt":"2016-11-02T13:12:27","slug":"vineyards","status":"publish","type":"page","link":"https:\/\/www.brunorocca.it\/en\/vineyards\/","title":{"rendered":"Vineyards"},"content":{"rendered":"

Barbaresco, a UNESCO World Heritage<\/h3>\n
<\/div>\n

The heart of our production revolves around the vineyards in the Barbaresco zone<\/strong>, where production is allowed in just four townships (Comuni) of southern Piedmont: Barbaresco, Neive, Treiso, and San Rocco Seno d\u2019Elvio, a small frazione of Alba.<\/p>\n

The total production area is about 682 hectares (1682 acres), producing just over 50 thousand quintals of nebbiolo grapes. It is, in other words, a small area, but a vinicultural masterpiece that is recognized at an international level. We are deeply in love with this land. It is where we dedicate all of our hardest efforts for high quality.<\/p>\n

Barbaresco was one of Italy\u2019s first appellations<\/strong> to obtain the DOC certification (Denomination of Controlled Origins) in 1966, together with Barolo; and DOCG certification (Denomination of Controlled and Guaranteed Origins) in 1980. In 2007, Barbaresco was the first wine to use the Menzioni Geografiche Aggiuntive (MeGA)<\/strong>: the official division of 66 cru, or unique vineyards, to exalt and define the particular characteristics that the hills of Barbaresco give to its wines.<\/p>\n

One of the major milestones of this area was in 2014, when the hills of Barbaresco were officially recognized within Italy\u2019s fiftieth UNESCO World Heritage site<\/strong>.<\/p>\n","protected":false},"excerpt":{"rendered":"

Barbaresco, a UNESCO World Heritage The heart of our production revolves around the vineyards in the Barbaresco zone, where production is allowed in just four townships (Comuni) of southern Piedmont: Barbaresco, Neive, Treiso, and San Rocco Seno d\u2019Elvio, a small frazione of Alba. The total production area is about 682 hectares (1682 acres), producing just  … Leggi tutto <\/i><\/a><\/p>\n","protected":false},"author":6,"featured_media":192,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-pagvigneti.php","meta":[],"yoast_head":"\nOur production revolves around the Barbaresco zone<\/title>\n<meta name=\"description\" content=\"The total production area is about 682 hectares (1682 acres), producing just over 50 thousand quintals of nebbiolo grapes.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.brunorocca.it\/en\/vineyards\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Our production revolves around the Barbaresco zone\" \/>\n<meta property=\"og:description\" content=\"The total production area is 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